Thursday, February 20, 2014
Meal planning
Meals for this week are: Yesterday I put a round steak in the crock pot. I mostly followed this recipe from Crock-pot Ladies. It turned out really good. This morning I cooked one pound of ground beef up and mixed it with the leftover juice from the meat, also a 1/4 cup of Ragu. I layered that in the bottom of a 9x9 casserole dish. I made shepherds pie with corn on top of the meat. I made mashed potatoes and put it on top to finish the sheppards pie. Tonight when I bake the casserole I will whip up cupcakes with a box cake mix. Easy peasy. Tomorrow I will bake chicken legs with the Parmesan baked potatoes and a bag salad. The next night is spaghetti with another pound of ground beef and use the leftover can of ragu. With the leftover spaghetti sauce I will make a chili for the weekend. -- If you buy bacon and romaine lettuce you could make a Cesar salad and bacon and eggs for another meal.
2lbs ground beef,
1 - large round steak,
10 lb bag of potatoes,
1 3lb bag of carrots,
1 3lb bag of onions,
onion soup mix,
2 jars of ragu,
1 can of kidney beans,
1 box of cake mix,
eggs,
veg oil,
chili powder,
salsa,
Frozen corn,
Chicken legs,
Parmesan cheese,
Bag salad,
http://crockpotladies.com/crockpot-steak-potatoes/
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