Potato salad

 6 large potatoes peeled and cut

Boil potatoes until pierce with a fork, drain add to a salad bowl with 3 tbsp of white vinegar . 

Cook 3 strips of bacon until crispy. Chop up and add to potatoes. Stir, Put in fridge to cool. I often chop up potatoes smaller if needed when cool.

Boil 5 eggs, hard boiled,  peel and loosely chopped. 

Add eggs, 1/2 cup of mayo. 1 tbsp of ranch dressing,  1tbsp of mustard.  Fresh dill chopped,  fresh chives chopped,  lots of pepper and salt

Chopped red or green pepper, chopped celery, diced 1/2 and onion or green onions 

Mix and cool. Let it sit for 2 hours.  Yum

Chicken gnocchi stew

 2 stalks of celery

1 small onion 

1 large carrot

Dice these ingredients and put in a soup pot

2 chicken breast chopped 

Saute these ingredients with 1 tbsp of oil. Once vegetables are tender, add 1 tbsp of butter melt in pot. Add two tablespoons of flour stir to incorporate flour. 

Add 8 cups of chicken broth,  I have used homemade turkey broth also

Add 1/2 tsp garlic salt, 1/2 tsp of dried oregano,  1 tsp basil, and pepper 

Stir and scrape bottom of pot to lift flour. Bring to a boil , lower to simmer.  Let cook 15 mins 

Add 1 can of coconut milk  400ml

Add gnocchi to pot 500grams 

I use 2 frozen balls of spinach, but you could use baby spinach or chopped frozen kale.

Cook 10 minutes with spinach and let sit for another 10 minutes.  The gnocchi keeps cooking and it will help thicken the stew.   Adjust seasoning if needed.