One of my kiddos favorite meals is greek pasta salad with BBQ chicken breast. It is a wonderful meal for this time of year because we have fresh tomatoes, cucumber, onions, green peppers and basil. I made speggeti two nights ago and cooked about 2 cups of extra maccaroni noodles. I tossed them in 1/4 cup of greek with feta salad dressing from Kraft and put it in the fridge. This morning I added the fresh veggies I meantioned above. Also crumbled feta. So delisious. Tonight I BBQ chicken breast and Voila! Supper was ready. It is a great meal to eat outside or take cold on a picnic. I just wished I had some corn on the cob too...mmmmmmm
Here is a link to a similar recipe. I just use Tomatoes instead of olives so my kids will like it. Then it is also ingredients I have on hand and from the garden.